Jim Lahey's Quick Pizza Dough
500 G flour
10 G yeast
5 G salt
3 G sugar
300 room-temp water
Oil a bowl and cover with plastic wrap. Let rise for 2 hours.
posted by April at 3:41 PM
Friday, January 04, 2013
500 G flour
10 G yeast
5 G salt
3 G sugar
300 room-temp water
Oil a bowl and cover with plastic wrap. Let rise for 2 hours.
2 Comments:
Can you break that out into standard measures please.
nice website..thank you for sharing this
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